Guest-Experience Server for Upscale Gaming & Bar

Puttery

Washington (District of Columbia)

On-site

USD 38,000 - 60,000

Full time

4 days ago
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Job summary

Puttery, a modern entertainment venue blending nightlife with tech-infused mini golf, seeks a friendly server to greet guests, take orders, and deliver with accuracy. You’ll showcase menu knowledge and upsell thoughtfully in a fast-paced setting. Evening, weekend, and holiday shifts are required.

Ideal candidates are 21+, with at least one year of upscale or high-volume serving, strong communication, and a professional appearance. Training provided to ensure excellence.

Qualifications

  • 21 years of age or older.
  • At least 1 year of serving experience in upscale or high-volume settings.
  • Strong communication and interpersonal hospitality skills.
  • Ability to multitask in a fast-paced environment.
  • Familiarity with POS systems and cash handling procedures.
  • Excellent attention to detail and professional appearance.
  • High school diploma or equivalent required.

Responsibilities

  • Greet guests warmly and provide an engaging dining experience.
  • Take accurate food and beverage orders and deliver promptly.
  • Demonstrate menu knowledge, including allergens and pairings.
  • Anticipate guest needs and offer thoughtful recommendations.
  • Maintain cleanliness and organization in service areas.
  • Handle cash and credit transactions following procedures.
  • Coordinate with bar, kitchen, and staff to ensure smooth service.
  • Follow food safety and sanitation procedures.
  • Contribute to a positive team environment with professionalism.
  • Perform additional duties as needed by management.

Skills

Hospitality
Communication
Multitasking
Attention to detail
Professional appearance

Education

High school diploma or equivalent

Tools

POS systems
Cash handling

Job description

Puttery, a modern entertainment venue blending nightlife with tech-infused mini golf, seeks a friendly server to greet guests, take orders, and deliver with accuracy. You’ll showcase menu knowledge and upsell thoughtfully in a fast-paced setting. Evening, weekend, and holiday shifts are required.

Ideal candidates are 21+, with at least one year of upscale or high-volume serving, strong communication, and a professional appearance. Training provided to ensure excellence.

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