Guest-Experience Server | Flexible Scheduling & Growth

RREMC Restaurants

Westfield (AL)

On-site

USD 26,000 - 38,000

Full time

14 days+
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Benefits offered by this job

Competitive pay + tips
Flexible scheduling
Meal discounts
Opportunities for career growth andadv

Job summary

Denny's, Inc. is hiring friendly servers to deliver attentive front-of-house service in a fast-paced dining environment. You will take orders, relay them to the kitchen, and ensure accurate delivery of meals and beverages.

Join a team that emphasizes upselling, guest engagement, and maintaining a spotless dining area while supporting collaboration between FOH and BOH staff. Candidates should be 18+ with strong communication and basic cash-handling skills.

Qualifications

  • Experience in customer service or FOH roles preferred.
  • Strong communication and attention to detail.
  • Ability to multitask in a fast-paced restaurant setting.
  • Confidence in upselling, menu recommendations, and guest engagement.
  • Basic math and cash handling skills.
  • Must be 18 years or older.

Responsibilities

  • Welcome guests and provide attentive service throughout their visit.
  • Take orders accurately and relay them clearly to the kitchen.
  • Deliver food and beverages promptly and correctly.
  • Use upselling skills to recommend specials, combos, and popular menu items.
  • Ask guiding questions to help guests make selections and suggest dessert or sides.
  • Offer menu recommendations based on guest preferences and explain Denny's Rewards benefits.
  • Maintain a clean and organized dining room and work collaboratively with FOH/BOH teams.

Skills

Customer service
Communication
Multitasking
Upselling
Cash handling
18+

Job description

Denny's, Inc. is hiring friendly servers to deliver attentive front-of-house service in a fast-paced dining environment. You will take orders, relay them to the kitchen, and ensure accurate delivery of meals and beverages.

Join a team that emphasizes upselling, guest engagement, and maintaining a spotless dining area while supporting collaboration between FOH and BOH staff. Candidates should be 18+ with strong communication and basic cash-handling skills.

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