Guest Experience Server — Flexible Scheduling & Growth

Another Broken Egg of America, LLC; Greenville (SC); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible Scheduling

Meal Discount

401(K) retirement savings program eligibility

Health insurance eligibility for full-time staff

Job summary

Another Broken Egg of America, LLC is looking for dynamic team members who thrive in a fast-paced environment. The role involves exceptional guest service, taking orders, and collaborating closely with Bussers and Hostess to ensure an enjoyable dining experience.

Candidates must possess excellent communication skills and meet the minimum age requirement of 18. Enjoy flexible scheduling, meal discounts, and growth opportunities within a supportive team at a rapidly growing restaurant.

Qualifications

• Minimum age is 18.
• Neat and well-groomed appearance in company-approved uniform.
• Proficient in operating POS computer systems and handling transactions.
• Ability to read menu items.
• Able to perform physical tasks such as reaching, bending, stooping, and cleaning duties.
• Excellent phone skills and ability to hear.

Responsibilities

• Interact with guests to ensure exemplary service.
• Take orders, serve food and drinks, and answer menu inquiries.
• Work closely with Bussers and Hostess for excellent service.
• Create a warm and fun atmosphere for guests and employees.
• Maintain cleanliness and high-quality customer service.
• Assist in maintenance tasks when needed.

Skills

Excellent communication skills

Customer service ability

Ability to work in a fast-paced environment

Strong teamwork skills

Job description

Another Broken Egg of America, LLC is looking for dynamic team members who thrive in a fast-paced environment. The role involves exceptional guest service, taking orders, and collaborating closely with Bussers and Hostess to ensure an enjoyable dining experience.

Candidates must possess excellent communication skills and meet the minimum age requirement of 18. Enjoy flexible scheduling, meal discounts, and growth opportunities within a supportive team at a rapidly growing restaurant.