Guest Experience Server — Flexible Hours & Growth Path

Shell Shack, Inc.; Mesquite (TX); Hybride; USD 17 000 - 25 000; Plein temps

Avantages offerts par ce poste

Employee meal discounts

Flexible scheduling

Opportunities for career advancement

Résumé du poste

Shell Shack, Inc. is seeking a friendly and attentive Server to join our restaurant team. You will provide prompt, courteous service and help guests enjoy a memorable dining experience.

You will greet guests, take orders, present menus, deliver food and beverages, and work with bartenders and kitchen staff to ensure smooth, accurate service while keeping the dining area clean and welcoming. This role also requires a positive attitude and the ability to multitask in a fast-paced environment.

Qualifications

• Prior serving experience in a restaurant or hospitality setting preferred.
• Strong customer service and communication skills.
• Ability to multitask and stay organized in a fast-paced environment.
• Positive attitude and team-oriented mindset.
• Must meet minimum age requirements to serve alcohol (where applicable).

Responsabilités

• Greet guests warmly and establish a friendly rapport.
• Present menus, answer questions, and make recommendations to enhance the dining experience.
• Take accurate food and beverage orders and enter them into the POS system.
• Deliver food and beverages promptly and ensure proper presentation.
• Check in with guests throughout their meal to ensure satisfaction.
• Anticipate guest needs and provide attentive, personalized service.
• Work collaboratively with bartenders, hosts, and kitchen staff to ensure smooth service.
• Maintain cleanliness and organization of tables, dining area, and service stations.
• Process guest payments accurately and handle cash/credit transactions.
• Uphold all health, safety, and sanitation standards.

Connaissances

Customer service

Communication

Teamwork

Multitasking

Description du poste

Shell Shack, Inc. is seeking a friendly and attentive Server to join our restaurant team. You will provide prompt, courteous service and help guests enjoy a memorable dining experience.

You will greet guests, take orders, present menus, deliver food and beverages, and work with bartenders and kitchen staff to ensure smooth, accurate service while keeping the dining area clean and welcoming. This role also requires a positive attitude and the ability to multitask in a fast-paced environment.