Guest Experience Server - Fine Dining & Brand Ambassador

Rh Wine Vault; Santa Barbara (CA); On-site; USD 25,000 - 36,000; Full time

Job summary

RH Wine Vault in Santa Barbara, CA seeks a dedicated Server to deliver an elevated dining experience with attention to detail and warm hospitality. You will guide guests through their dining journey, offer recommendations, and ensure first-class service.

You will uphold presentation, handle payments securely, and collaborate with the team to maintain a refined dining room. Flexibility for weekends and holidays is required to support the restaurant's busy schedule.

Qualifications

• 3+ years of experience in a high-volume, full-service restaurant
• Legal authorization to work in the United States
• Must meet minimum legal age to serve alcohol and perform kitchen duties as required
• Ability to work weekends, holidays, and variable shifts

Responsibilities

• Create a warm and inviting environment by providing First Class Service that reflects RH’s standards of hospitality.
• Guide each phase of the guest dining experience with confidence and care, offering knowledgeable recommendations and anticipating guest needs.
• Process all guest payments efficiently and in accordance with safety, compliance and security procedures
• Uphold the highest levels of quality and presentation throughout the dining room, including table maintenance, curation and overall cleanliness.
• Serve as a brand ambassador by engaging warmly with guests, modeling a polished personal presentation, and maintaining expertise knowledge of RH’s menu offerings
• Champion a team-first mindset, demonstrating “Full Hands In, Full Hands Out” by supporting your team and ensuring the dining room remains refined and prepared at all times.

Skills

High-volume service

Guest-focused service

Attention to detail

Job description

RH Wine Vault in Santa Barbara, CA seeks a dedicated Server to deliver an elevated dining experience with attention to detail and warm hospitality. You will guide guests through their dining journey, offer recommendations, and ensure first-class service.

You will uphold presentation, handle payments securely, and collaborate with the team to maintain a refined dining room. Flexibility for weekends and holidays is required to support the restaurant's busy schedule.