Guest Experience Server - Fast-Paced Seasonal Menus

Luke's Kitchen and Bar; Florida; On-site; USD 30,000 - 50,000; Full time

Job summary

A high-energy restaurant in the Town of Florida, NY is seeking dedicated staff to join their fast-paced team. Candidates should be enthusiastic about providing high-quality service to guests. Responsibilities include preparing tables, serving orders, and collaborating with team members. The ideal candidate possesses excellent people skills, a positive attitude, and a willingness to learn. Experience in restaurant serving is preferred, making this a great opportunity for those looking to grow in the hospitality industry.

Qualifications

• Proven restaurant serving experience.
• Open to change and continuing to learn something new every day.
• Responsible and trustworthy.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order.
• Present restaurant menus and help guests select food/beverages.
• Take and serve orders.
• Answer questions or make recommendations for complementary products.
• Collaborate with other restaurant servers and kitchen/bar staff.
• Deal with complaints or problems with a positive attitude.
• Issue bills and accept payment.

Skills

Excellent people skills

Attention to cleanliness and safety

Positive attitude

Job description

Job Description
We are looking for someone that wants to be a part of a fast moving and creative team that helps shape guest experiences. We are a high energy restaurant with a menu that changes seasonally. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract guests from all over.
Job Duties
- Prepare restaurant tables with special attention to sanitation and order
- Present restaurant menus and help guests select food/beverages
- Take and serve orders
- Answer questions or make recommendations for complementary products
- Collaborate with other restaurant servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
- Proven restaurant serving experience
- Open to change and continuing to learn something new every day
- Attention to cleanliness and safety
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
- 2 - 5 years