Guest Experience Server | Fast-Paced Dining + Daily Pay

Aimbridge Hospitality; Omaha (NE); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Daily Pay

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Job summary

Aimbridge Hospitality in Omaha seeks a Server to be the heartbeat of our dining experience. You’ll greet guests, take orders with confidence, and serve with style while upholding standards. This role emphasizes menu mastery, accuracy, and teamwork; you’ll manage multiple tables, handle transactions, and keep the area clean and compliant with safety guidelines.

Full-time benefits after waiting period. A high school diploma is preferred; hospitality experience is a plus, and certifications such as

Qualifications

• High school diploma preferred.
• Experience in hospitality or FOODS&Beverage is a plus.
• Strong interpersonal and communication skills, with the ability to engage with guests and coworkers professionally.
• Must obtain and maintain required certifications (e.g., Alcohol Awareness, Food Handler's Card) as per state regulations.

Responsibilities

• Greet guests, take accurate orders, and ensure needs are met from start to finish.
• Know the menu inside and out to guide guests.
• Deliver food and drinks quickly with attention to detail.
• Juggle multiple tables while keeping spaces clean and organized.
• Handle transactions, close checks, and follow security protocols.
• Keep the service area spotless and safe per hygiene rules.
• Stay energized and on your feet during shifts.

Skills

Interpersonal skills

Communication

Multitasking

Customer service

Education

High school diploma or equivalent

Hospitality/FOOD & BEVERAGE experience

Certifications: Alcohol Awareness, Food Handler's Card

Job description

Aimbridge Hospitality in Omaha seeks a Server to be the heartbeat of our dining experience. You’ll greet guests, take orders with confidence, and serve with style while upholding standards. This role emphasizes menu mastery, accuracy, and teamwork; you’ll manage multiple tables, handle transactions, and keep the area clean and compliant with safety guidelines.

Full-time benefits after waiting period. A high school diploma is preferred; hospitality experience is a plus, and certifications such as