Guest Experience Server Assistant — Breakfast & Bar

Hyatt Hotels Corporation; Oceanside, Northern (CA, KY); Hybrid; USD 21,000 - 28,000; Full time

Benefits offered by this job

Complimentary hotel nights

Discounted room rates

Employee meals

Job summary

Hyatt Hotels Corporation is seeking a Server Assistant for Piper restaurant at The Seabird Resort in Oceanside, CA. The role supports the Food Server and ensures warm, knowledgeable service in a California-coastal setting.

The hourly rate is $17.50. Candidates should be available for a full-time schedule across mornings, afternoons, nights, weekends and holidays. Benefits are highlighted in the property’s hospitality program.

Qualifications

• 6 months to 1+ years’ experience in a Food and Beverage role.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Refined verbal communication skills.
• Must have physical stamina to lift moderate amounts of weight.
• Ability to stand for long periods of time.
• Must be available for a full time schedule of up to five days a week, mornings/afternoons/nights/weekends & holidays.

Responsibilities

• Provide warm, humble and knowledgeable service throughout the property
• Liaise with restaurant and outlet operations staff to ensure a seamless guest experience
• Positive attitude with initial greetings of guests
• Highly organized, self-motivated, and flexible, with the ability to manage multiple priorities under time constraints
• Ability to listen, communicate, and make connections with locals, guests, & colleagues

Skills

Food & Beverage experience

Verbal communication

Stamina

Stand for long periods

Job description

Hyatt Hotels Corporation is seeking a Server Assistant for Piper restaurant at The Seabird Resort in Oceanside, CA. The role supports the Food Server and ensures warm, knowledgeable service in a California-coastal setting.

The hourly rate is $17.50. Candidates should be available for a full-time schedule across mornings, afternoons, nights, weekends and holidays. Benefits are highlighted in the property’s hospitality program.