Guest Experience Server

SuViche; Wynwood (FL); On-site; USD 24,000 - 32,000; Full time

Job summary

SuViche in Wynwood, FL is seeking a friendly, responsive server to provide hospitable and attentive service, creating an exceptional dining experience for guests. This role centers on greeting guests, explaining specials, and ensuring comfort from start to finish.

You will take orders via POS, deliver meals promptly, maintain a clean dining area, and assist teammates to ensure smooth service. A team-focused, energetic attitude is essential.

Qualifications

• Able to communicate and understand the predominant language(s) of our guests.
• Must have a basic knowledge of dining room and service procedures and functions.
• Possess basic math skills and have the ability to handle money and operate a point-of-sale system.
• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Ability to work in a fast paced, high stress environment, while still delivering on our promises to our guests, ensuring a team focused environment.

Responsibilities

• Welcome and greet guests. Make all our guests feel comfortable and let them know you’re there to personally take care of them.
• Inform guests of specials and menu changes.
• Make recommendations you genuinely feel your guests will enjoy.
• Answer questions about our food, beverages and other restaurant functions and services.
• Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar.
• Deliver food and beverages from kitchen and bar to guests in a timely matter.
• Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).
• Thank guests for their visit and invite them to return.

Skills

Communication

Math skills

POS operation

Stamina

Job description

SuViche in Wynwood, FL is seeking a friendly, responsive server to provide hospitable and attentive service, creating an exceptional dining experience for guests. This role centers on greeting guests, explaining specials, and ensuring comfort from start to finish.

You will take orders via POS, deliver meals promptly, maintain a clean dining area, and assist teammates to ensure smooth service. A team-focused, energetic attitude is essential.