Guest Experience Host - Part-Time, Flexible Hours

Fair Oaks Management LLC

Fair Oaks (OK)

On-site

USD 16,531 - 20,664

Part time

14 days+

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Job summary

Fair Oaks Management LLC is seeking a friendly Restaurant Host/Hostess for a part-time role in IN. You will greet guests, manage reservations and seating, and help ensure a smooth dining flow. The job requires strong communication, reliability, and teamwork in a fast-paced setting.

You will be on your feet for long periods, assist with guest management, and coordinate with servers to provide excellent service. Weekend availability and a neat, welcoming presence are essential.

Qualifications

  • Communication is essential to greet guests, take notes, and relay details to staff.
  • Honesty, reliability, and responsibility are required for consistent service.
  • Customer service mindset with a friendly, welcoming demeanor.
  • Long shifts on your feet; ability to stand for extended periods and lift up to 30 lbs.
  • Flexible hours, including weekends, with team-oriented attitude.
  • Collaborative work style with servers, bartenders, and kitchen staff.
  • Cleanliness and presentation are important in a guest-facing role.
  • Willingness to expand knowledge of menu items and beverages.

Responsibilities

  • Greet arriving guests, obtain names, and direct to waiting areas.
  • Assist with reservations, seating plans, and wait list management.
  • Escort guests to tables, present menus, and confirm orders.
  • Quote waiting times accurately and maintain the wait list.
  • Maintain a clean entrance and dining area; assist with restrooms and supplies.
  • Coordinate with servers, ensure liquor licenses where applicable, and handle curbside delivery as needed.

Skills

Communication
Honesty
Customer Service
Stamina
Availability
Teamwork
Cleanliness
Willingness to Learn

Job description

Fair Oaks Management LLC is seeking a friendly Restaurant Host/Hostess for a part-time role in IN. You will greet guests, manage reservations and seating, and help ensure a smooth dining flow. The job requires strong communication, reliability, and teamwork in a fast-paced setting.

You will be on your feet for long periods, assist with guest management, and coordinate with servers to provide excellent service. Weekend availability and a neat, welcoming presence are essential.

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