Guest Experience Event Server – Dining & Events

Constellation

Philadelphia (Philadelphia County)

On-site

USD 2,066,000 - 3,031,000

Part time

2 days ago
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Job summary

Constellation is seeking a detail-oriented Event Server to join the Dining & Events team in Philadelphia, PA. The role offers opportunities to engage with a diverse clientele and contribute to the success of high-profile events.

Responsibilities include greeting guests, explaining menu offerings, serving food and beverages, setting up and breaking down tables, and ensuring compliance with safety standards. Prior experience in catering or fine dining is preferred.

Qualifications

  • Must-have: Service-oriented attitude with a professional demeanor.
  • Must-have: Clear, effective communication with guests and team members.
  • Must-have: Strong attention to detail and polished presentation.
  • Must-have: Adaptability for fast-paced event environments.

Responsibilities

  • Guest Engagement: greet guests, explain menu offerings, respond to special requests.
  • Table Service: take and deliver orders accurately and promptly.
  • Food & Beverage Assistance: serve plated meals, appetizers, and beverages with proper portion control.
  • Setup & Breakdown: prepare event spaces and assist in post-event cleanup.
  • Compliance & Safety: follow food handling and safety regulations to maintain cleanliness.
  • Team Collaboration: work with servers, bartenders, and kitchen staff for seamless service.
  • Problem-Solving: address guest concerns professionally and anticipate needs.

Skills

Service-oriented attitude
Strong communication skills
Attention to detail
Adaptability

Job description

Constellation is seeking a detail-oriented Event Server to join the Dining & Events team in Philadelphia, PA. The role offers opportunities to engage with a diverse clientele and contribute to the success of high-profile events.

Responsibilities include greeting guests, explaining menu offerings, serving food and beverages, setting up and breaking down tables, and ensuring compliance with safety standards. Prior experience in catering or fine dining is preferred.

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