Guest-Experience Café Team Member

Panera Bread; Moosic (Lackawanna County); In loco; USD 17.000 - 22.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive pay with tips

Free meals on shift

Paid vacation, sick time, and holidays

Medical, dental, vision, life, pet ins

401(k) with match

Perks & rewards for team members

Team member assistance program

Descrizione del lavoro

Panera Bread is looking for a Restaurant Team Member to be the heart of hospitality, greeting guests and delivering warm, quality service in a bustling bakery-cafe environment.

You will contribute across areas such as Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, or Guest Experience, with no strict assembly-line routines—just real ingredients and great food. A 16+ age requirement applies, with opportunities to develop strong customer relations.

Competenze

• Strong interpersonal skills and ability to connect with guests.
• Clear communication with guests, managers, and team members in a loud environment.
• Willingness to multitask in a fast-paced bakery-cafe.
• Reliability, punctuality, and flexibility for evenings, weekends and holidays.
• Basic food safety understanding and training (Food Handler’s Card) required by law.

Mansioni

• Greet guests with warmth and enthusiasm.
• Assist in production, prep, service, cashier, expo, drive-thru, barista, or guest experience areas.
• Assemble salads, soups, and sandwiches with care and accuracy.
• Maintain a clean, safe, and inviting environment following food safety standards.
• Support team by completing cleaning and stocking duties and helping set up the next shift.

Conoscenze

Interpersonal skills

Clear communication

Multitasking

Reliability

Punctuality

Formazione

Food Handler’s Card

Descrizione del lavoro

Panera Bread is looking for a Restaurant Team Member to be the heart of hospitality, greeting guests and delivering warm, quality service in a bustling bakery-cafe environment.

You will contribute across areas such as Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, or Guest Experience, with no strict assembly-line routines—just real ingredients and great food. A 16+ age requirement applies, with opportunities to develop strong customer relations.