Guest-Experience Busser & Runner — Flexible Hours

Red Lobster Hospitality, LLC

Daytona Beach (FL)

On-site

USD 24,000 - 30,000

Part time

14 days+
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Benefits offered by this job

Weekly pay
Medical, dental, vision coverage
401(k) with company match
Anniversary pay
Employee meals discount
Career growth opportunities

Job summary

Red Lobster Hospitality, LLC is seeking a friendly Busser/Runner to greet guests, prepare the dining area, and support servers throughout shifts. The role involves clearing tables, refilling drinks, and ensuring all tableware and condiments are stocked in a fast-paced restaurant setting.

Applicants should be able to stand for long periods, lift up to 30 pounds, and work flexible schedules. This entry-level position offers opportunities to learn and grow within a large seafood restaurant family.

Qualifications

  • Must be able to meet minimum age and be authorized to work in the United States.
  • Ability to bend, reach, stoop and lift up to 30 pounds safely.
  • Stand for an 8–12 hour shift and move around the restaurant.
  • Team player with strong attention to detail and multitasking ability.

Responsibilities

  • Welcome guests with a smile and set up the station for the shift.
  • Ensure silverware and condiments are ready on the table.
  • Refill drinks and pre-buss tables as needed.
  • Run hot food to guests when ready in the dining area.
  • Support servers and maintain food safety and cleanliness standards.
  • Clear dishes, reset tables, and tidy seating areas.

Skills

Team player
Attention to detail
Multi-tasking
Guest service

Education

High school diploma

Job description

Red Lobster Hospitality, LLC is seeking a friendly Busser/Runner to greet guests, prepare the dining area, and support servers throughout shifts. The role involves clearing tables, refilling drinks, and ensuring all tableware and condiments are stocked in a fast-paced restaurant setting.

Applicants should be able to stand for long periods, lift up to 30 pounds, and work flexible schedules. This entry-level position offers opportunities to learn and grow within a large seafood restaurant family.

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