Guest Experience Busser: Fast-Paced Dining Support

Brasserie Mon Chou Chou

San Antonio (TX)

On-site

USD 17,000 - 22,000

Full time

7 days ago
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Job summary

Brasserie Mon Chou Chou in San Antonio, TX is seeking a friendly Busser to support our dining team by keeping tables cleared, reset, and ready for guests. You will help create a smooth, welcoming dining experience through strong teamwork, organization, and situational awareness.

This role emphasizes efficient setup, service, and cleanup of food and beverages, adherence to health and safety regulations, and the ability to multitask in a fast-paced setting.

Qualifications

  • Experience in efficiently clearing and resetting tables, and transporting dirty dishes to the designated areas.
  • Available to effectively manage a section of tables.
  • Ability to safely maneuver furniture such as chairs, tables, highchairs, and booster seats.
  • Proficient in using all necessary cleaning tools and equipment.
  • Excellent communication skills for following verbal and written instructions.
  • Capable of multitasking effectively in a fast-paced and busy environment.
  • Able to work in tight, noisy, and varying temperature conditions.
  • Physically able to lift up to 50 pounds and to stand and walk during the entire shift, navigating through potential hazards.

Responsibilities

  • Assist in delivering a superior dining experience by exceeding guest expectations and anticipating their needs.
  • Provide a friendly greeting to guests with a warm, sincere smile.
  • Handle guest challenges with tact and patience, ensuring issues are resolved to the guest’s satisfaction.
  • Support the service team by assisting with the setup, service, and cleanup of food and beverages.
  • Adhere to all service protocols, including managing special dietary needs and allergy precautions.
  • Maintain strict compliance with health and safety regulations, following all cleaning and sanitation procedures.
  • Complete all tasks according to the guidelines and standards set out in the Employee Handbook.
  • Work cooperatively with all team members to foster a collaborative work environment.
  • Take on additional responsibilities as needed to support the team and ensure efficient operations.

Skills

Table clearing
Teamwork
Multitasking
Communication

Tools

Cleaning tools
Sanitation procedures

Job description

Brasserie Mon Chou Chou in San Antonio, TX is seeking a friendly Busser to support our dining team by keeping tables cleared, reset, and ready for guests. You will help create a smooth, welcoming dining experience through strong teamwork, organization, and situational awareness.

This role emphasizes efficient setup, service, and cleanup of food and beverages, adherence to health and safety regulations, and the ability to multitask in a fast-paced setting.

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