Guest Experience Associate - Flexible Schedule & Sundays Off

Chick-fil-A; San Marcos (CA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Sundays off

Competitive pay

Store discounts

Scholarships

Growth opportunities

Flexible scheduling

Job summary

Chick-fil-A San Marcos is seeking enthusiastic Team Members to deliver exceptional guest experiences in a fast-paced environment. You will greet guests with a smile, maintain eye contact, and contribute to a friendly, values-driven team culture.

The role offers both full-time and part-time opportunities, Sundays off in some schedules, and multiple benefits. Training is provided to support your growth and development within the restaurant.

Qualifications

• Reliable and consistent performance in a fast-paced team setting.
• Ability to multi-task and stay organized during peak hours.
• Clear, friendly communication with guests and teammates.
• Genuine passion for serving others and creating a positive dining experience.
• Able to work both independently and as part of a team.
• Willingness to work flexible scheduling, including Sundays in many Chick-fil-A locations.

Responsibilities

• Greet guests with a smile and maintain eye contact.
• Create a welcoming atmosphere and engage with guests.
• Honor and promote the restaurant's vision and values.
• Communicate effectively with team members and guests.
• Stay up-to-date on in-house training and changes.
• Maintain inventory and assist with daily prep as needed.

Skills

Reliability

Multi-tasking

Communication

Customer service

Team player

Flexible hours

Job description

Chick-fil-A San Marcos is seeking enthusiastic Team Members to deliver exceptional guest experiences in a fast-paced environment. You will greet guests with a smile, maintain eye contact, and contribute to a friendly, values-driven team culture.

The role offers both full-time and part-time opportunities, Sundays off in some schedules, and multiple benefits. Training is provided to support your growth and development within the restaurant.