Guest Experience Associate - Flexible Hours

Workstream; Florida; On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Flexible scheduling

Paid training

Employee discounts

Referral program

Performance-based crew bonuses

Career path to leadership

Supportive team culture

Job summary

SBH Foods seeks a friendly Team Member to join its Popeyes operations in Florida. You will greet guests, take orders, and help prepare and package food with a focus on quality and safety. Training is provided, and teamwork is essential in a fast-paced environment.

You’ll learn various stations, support your crew, and contribute to a positive dining experience while growing with the company. The role offers opportunities for advancement and benefits as you grow.

Qualifications

• Experience in guest service is preferred but not required.
• Ability to learn fast and work in a team.
• Comfortable interacting with guests and teammates.
• Must be able to stand for extended periods and perform physical tasks.

Responsibilities

• Greet guests with a friendly smile and provide prompt service.
• Take orders and process payments accurately and efficiently.
• Prepare and package food and drinks.
• Learn multiple restaurant stations and support the team.
• Maintain high standards for food quality, freshness, and presentation.
• Follow food safety, sanitation, and handling procedures.
• Keep dining, preparation, storage, and work areas clean and organized.
• Stock products and supplies as needed.
• Collaborate with the team to keep service moving during peak times.
• Help create a clean, safe, and positive workplace environment.

Skills

Friendly

Customer service

Team player

Fast-paced environment

Communication

Education

Minimum age 16

Job description

SBH Foods seeks a friendly Team Member to join its Popeyes operations in Florida. You will greet guests, take orders, and help prepare and package food with a focus on quality and safety. Training is provided, and teamwork is essential in a fast-paced environment.

You’ll learn various stations, support your crew, and contribute to a positive dining experience while growing with the company. The role offers opportunities for advancement and benefits as you grow.