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NEXDINE Hospitality is hiring a Guest Experience Ambassador in Chicago, IL. This role delivers best-in-class dining service to residents, colleagues, and guests, reporting to the Director of Dining Services.
You will ensure exemplary hospitality across all interactions and support daily meal service with attention to dietary needs. The position offers part-time or full-time hours with a starting hourly pay of $20.00 and weekly direct deposit payroll.
NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.
Position: Guest Experience Ambassador
Location: Chicago, IL
Schedule: AM/PM
Hours: Part Time/Full Time
Hourly Pay Rate: $20.00
Pay Frequency: Weekly – Direct Deposit
The Sever/Guest Experience Ambassador reports to the Director of Dining Services and is responsible for providing a best-in-class dining experience to the residents, colleagues, and guests we serve by ensuring all are provided with exemplary service.
The Guest Experience Ambassador operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives. The team member is frequently exposed to heat, steam, fire and noise.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee may be required to sit, reach, bend, kneel, stoop, climb, and push, pull & lift items weighing 40 pounds or less. Employee may be required to stand for long periods of time. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.