Guest Experience Ambassador-14

NEXDINE, LLC

United States

On-site

USD 18,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Generous Compensation & Benefits Packa
Health, Dental & Vision Insurance
Company-Paid Life Insurance
401(k) Savings Plan
Paid Time Off: Vacation, Holiday, Sick
Employee Assistance Program (EAP)
Career Growth Opportunities
Various Employee Perks and Rewards

Job summary

NEXDINE Hospitality is seeking a Guest Experience Ambassador in Fort Wayne, IN to deliver best-in-class dining experiences for residents, colleagues, and guests. You will support service with attention to dietary needs and menu knowledge while maintaining a warm, welcoming atmosphere.

Ideal candidates will have prior food service and customer service experience, and a passion for hospitality. This full-time role offers comprehensive benefits, weekly pay, and opportunities for growth within the

Qualifications

  • High school diploma or equivalent.
  • Previous experience in food service.
  • Previous customer service experience.

Responsibilities

  • Cascade a spirit of Hospitality in all dealings with residents, colleagues and guests.
  • Leads service of food or beverages to residents and prepares or serves specialty diets and dishes as required.
  • Engages with residents to obtain desired orders for food or beverages while fully articulating the daily menu offerings.
  • Explain how various menu items are prepared, describing ingredients and cooking methods.
  • Ensure residents are satisfied with all aspects of service.
  • Provide excellent customer service to include being attentive, approachable, greeting and thanking customers.

Skills

Customer service
Food service

Education

High school diploma or equivalent

Job description

Job Details
  • Position: Guest Experience Ambassador
  • Location: Fort Wayne, IN
  • Schedule: 6am - 2:30pm
  • Hours: Full Time
  • Hourly Pay Rate: $13.50/hr
  • Pay Frequency: Weekly - Direct Deposit
What We Offer You
  • Generous Compensation & Benefits Package
  • Health, Dental & Vision Insurance
  • Company-Paid Life Insurance
  • 401(k) Savings Plan
  • Paid Time Off: Vacation, Holiday, Sick Time
  • Employee Assistance Program (EAP)
  • Career Growth Opportunities
  • Various Employee Perks and Rewards
Guest Experience Ambassador Job Summary

The Sever/Guest Experience Ambassador reports to the Director of Dining Services and is responsible for providing a best-in-class dining experience to the residents, colleagues, and guests we serve by ensuring all are provided with exemplary service.

Essential Functions and Key Tasks
  • Cascade a spirit of Hospitality in all dealings with residents, colleagues and guests.
  • Leads service of food or beverages to residents and prepares or serve specialty diets and dishes as required.
  • Engages with residents to obtain desired orders for food or beverages while possessing the ability to fully articulate the daily menu offerings.
  • Explain how various menu items are prepared, describing ingredients and cooking methods.
  • Ensure residents are satisfied with all aspects of service.
  • Communicate with direct supervisor on any customer service issues.
  • Check residents' diets, likes & dislikes to ensure that such requirements are satisfied.
  • Assist with set-up/breakdown of all scheduled meal periods.
  • Stock service areas with supplies such as coffee, food, tableware, and linens as needed.
  • Perform cleaning duties as assigned, including but not limited to, sweeping and mopping floors, tidying up service station, clearing tables and taking out trash.
  • May wash pots, pans, dishes, utensils, or other cooking equipment.
  • May assist in supporting culinary staff at numerous stations as directed.
  • Provide excellent customer service to include being attentive, approachable, greeting and thanking customers.
  • May perform other duties and responsibilities as assigned.
Work Environment

The Guest Experience Ambassador operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives. The team member is frequently exposed to heat, steam, fire and noise.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee may be required to sit, reach, bend, kneel, stoop, climb, and push, pull & lift items weighing 40 pounds or less. Employee may be required to stand for long periods of time. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.

Required Education and Experience
  • High school diploma or equivalent
  • Previous experience in food service
  • Previous customer service experience

Are you passionate about creating amazing experiences in the hospitality industry? Look no further than NEXDINE Hospitality! As a dynamic and innovative company, we take pride in delivering trusted dining, hospitality, fitness center, and facility management services to a diverse range of clients nationwide, including businesses, independent schools, higher education institutions, senior living communities, and hospitals. At NEXDINE, we believe in the power of authentic and transparent experiences, and we are dedicated to providing the best for our clients and their guests. Join our family of brands and be a part of a team that values responsiveness, creativity, and excellence. If you are driven by the desire to make a difference in the world of hospitality, explore the exciting opportunities that the NEXDINE Experience has to offer.

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