Guest-Centric Server: Delight Guests in Fast-Paced Dining

Skyline Chili, LLC; Mount Orab (OH); On-site; USD 24,000 - 32,000; Full time

Job summary

Skyline Chili, LLC is seeking a friendly Server to greet guests, take orders, and deliver a remarkable dining experience in a fast-paced, full-service restaurant. Reports to Shift Leader / Assistant Manager / General Manager and works as a team to ensure every guest is cared for.

Responsibilities include suggestive selling, accurate order entry, delivering food and beverages, bussing tables, handling transactions, and maintaining high standards of hospitality.

Qualifications

• Minimum age 16 years.
• Customer service oriented with friendly hospitality attitude.
• Able to communicate with a diverse staff of co-workers and guests.
• Available to work all shifts; hours vary.
• Must be able to lift up to 25 pounds.
• Reading and writing skills required.

Responsibilities

• Greet guests and thank them, ensuring satisfaction.
• Suggestively sell and answer questions on food and beverages.
• Assist guests with basic needs (highchairs, refills, etc.).
• Work as a team with other servers to cover all guests.
• Record orders accurately and input into computer system.
• Deliver food, buss tables, and run side duties.
• Observe guests and follow up to ensure quality.
• Prepare and deliver non-alcoholic beverages, silverware, desserts.
• Ensure all items are rung on guest’s check.
• Handle cashouts and manage sales revenue for shift.

Skills

Customer service

Communication

Teamwork

Flexible shifts

Fast-paced environment

Lift 25 lbs

Job description

Skyline Chili, LLC is seeking a friendly Server to greet guests, take orders, and deliver a remarkable dining experience in a fast-paced, full-service restaurant. Reports to Shift Leader / Assistant Manager / General Manager and works as a team to ensure every guest is cared for.

Responsibilities include suggestive selling, accurate order entry, delivering food and beverages, bussing tables, handling transactions, and maintaining high standards of hospitality.