Guest-Centric Restaurant Server | POS & Service Pro

Powercat Sports Grill; Manhattan (KS); On-site; USD 14,000 - 19,000; Full time

Job summary

Powercat Sports Grill in Manhattan, KS is seeking a friendly, professional server to take and deliver orders, greet guests, and ensure guest satisfaction.

Responsibilities include inputting orders into the POS, delivering meals, checking station setup, and adhering to liquor policies. The role requires 18+ age, strong English communication, and prior serving experience is preferred.

Qualifications

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Prefer a minimum of one year of previous serving experience
• Ability to effectively communicate in English
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time

Responsibilities

• Serve food and/or beverage, including taking orders, delivering orders, and clearing items
• Check station before, during and after shift for proper setup and cleanliness
• Greet guests in a friendly and courteous manner and explain specials and promotions
• Input orders into the POS system to inform the kitchen of order details
• Retrieve orders from the kitchen, confirm accuracy, and deliver to guests
• Monitor guest satisfaction throughout the meal service
• Comply with state and federal regulations and liquor policies regarding alcohol service to minors and intoxicated guests

Skills

Customer service

English communication

Friendly demeanor

Education

High School diploma or equivalent

Job description

Job 149132 - Powercat Sports Grill Server
Manhattan, KS

• Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
• Checks station before, during and after shift for proper set-up and cleanliness
• Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
• Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
• Retrieves order from kitchen, confirms its accuracy and delivers it to guests
• Ascertain guest satisfaction throughout the meal service
• Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Requirements

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Prefer a minimum of one year of previous serving experience
• Ability to effectively communicate in English
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time