Grocery Dept Manager In Training

99 Ranch Market; Monterey Park (CA); On-site; USD 28,413 - 40,467; Full time

Benefits offered by this job

Medical, Vision, Dental, Life Insurance

401(k) Retirement Savings Plan

Paid Time Off

Employee Discount

Job summary

99 Ranch Market in Monterey Park is looking for a full-time Store Management Trainee to oversee daily operations and ensure quality standards. You will undergo a comprehensive training program for 6 to 8 months, gaining skills in product management, employee supervision, and customer service.

The role requires strong interpersonal skills and the ability to manage inventory efficiently. Benefits include medical, dental, and vision insurance, along with a 401(k) plan with company matching.

Qualifications

• 1 - 3 years of experience in related fields, including management/supervisor experience.
• Ability to work in varying temperatures and lift heavy objects.
• Must be able to work flexible hours including nights, weekends, and holidays.

Responsibilities

• Undergo training and evaluations for 6 to 8 months.
• Manage the department's daily operation and maintain company standards.
• Order products and maintain freshness in product displays.

Skills

Interpersonal skills

Inventory management

Customer service

Bilingual (English, Chinese, Spanish)

Tools

Microsoft Office

SAP

Job description

Overview

About 99 Ranch Market: 99 Ranch Market is one of the largest Asian supermarket chains in the United States. We have store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, Virginia, New Jersey and more to come! We are passionate and honored to be shaping the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to grow alongside with the family.

Store Management Trainee

Responsibilities:

• The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be responsible for the corresponding department SOP, product knowledge, planning, ordering, organization, employee management and all other supervisory duties.
• Manage the department's daily operation and meet the company standards.
• Work with the store management team to design store promotion plans and meet sales targets.
• Maintain product display, ensure freshness, and keep shelves fully-stocked.
• Order products based on on-hand inventory, promotion events, and delivery schedule.
• Receive poultry shipments and examine the quantity and quality.
• Control inventory movement (FIFO), including rotating product display, organizing freezer and cooler and directing physical inventory count.
• Familiar with local vendors and popular local products.
• Use label updating and price sign printing computer programs efficiently.
• Provide schedules to department employees and manage attendance.
• Work on Human Capital Management, including coaching, operational training, mentoring, and performance review.
• Maintain a safe and clean workplace.
• Perform other duties as needed.

Qualifications:

• 1 - 3 years of experience in related fields (1 year of management/supervisor experience required).
• Work in an environment with varying temperature and use equipment.
• Require lifting 25+ lbs objects and long periods of standing.
• Must be able to work at a flexible schedule (night, weekends & holidays) and relocate if necessary.
• Must be able to travel between different stores for training purposes.
• Capable of reading, analyzing, interpreting technical procedures and training materials.
• Able to speak, write, present, commute, and respond to information and questions.
• Great interpersonal skills to handle sensitive and confidential situations and documentation.
• Calculate figures and amounts such as discounts, interest, proportions, percentages, area, mass and volume.
• Familiar with inventory management programs, Microsoft Office, IT retail, or SAP are highly preferred.
• Commit to company values and customer services.
• Bilingual English, Chinese, and Spanish is highly preferred.
• Authorized to work in the United States.
• At least 18 years old.

Benefits

• Medical, Vision, Dental, and Life Insurance.
• 401(k) Retirement Savings Plan with up to 4% Company Match.
• Long-Term Service Award.
• Paid Time Off.
• Employee Discount.

Position Details

• Employment Type: Full Time.
• Work Location: 771 W. Garvey Ave. Monterey Park, CA 91754

Working Conditions

This job is performed in an environment that may have exposure to heat, noise, and other environmental factors.

Shift Information

• Weekend & Holiday required.
• 1 day off per week (day off is not fixed, follow trainer's schedule).
• 40-45 hours per week.
• 6 days a week.
• Overtime as needed.

Compensation

The pay range for this job starts at $25 per hour during training period. After the employee passed the final assessment, they will be promoted from hourly employee to exempt employee. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location.

Disclaimer

Our goal is to be a recognized leader in the industry while providing a great workplace for employees. Please note the job descriptions are intended to describe the general nature and level of work being performed by people assigned to the positions. They do not cover all the details of skills, duties, or responsibilities required for the position. Thus, they are not to be construed as an exhaustive list of all skills, duties, and responsibilities required for personnel. All personnel may be required to perform duties outside of their normal responsibilities as instructed by management. Skills, duties and responsibilities may change at any time with or without notice. We are an E.E.O. employer.