Grill Master: Fire-Grilled Flavor Expert & Growth

El Pollo Loco

Brea (CA)

Sur place

USD 28 000 - 30 000

Plein temps

Il y a 44 heures
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Avantages offerts par ce poste

Competitive pay
No overnight hours
Employee discount on food
Career growth opportunities
Flexible schedule
Medical insurance
Paid vacation
401(k) plan with match

Résumé du poste

El Pollo Loco is hiring a Grill Master (Cook) in the United States. You will prepare grilled and hot food items, marinate and season, and ensure presentation meets our flame-grilled standards to deliver a best-in-class guest experience. The role emphasizes adherence to guidelines and quality control in a fast-paced kitchen environment.

Compensation ranges from $20.50 to $22.00 per hour. Previous customer service or food service experience is preferred but not required, and there are growth

Qualifications

  • Previous experience in customer service or food service is preferred but not required.

Responsabilités

  • Prepare, marinate, season, cook, stock and rotate chicken and other grilled proteins according to company standards.
  • Receive orders, cut cooked chicken, and arrange proteins for proper presentation on the plate or in the applicable packaging apparatus.
  • Monitor holding time for grilled proteins and take corrective actions when hold time expires or when product quality fails to meet company standards.
  • Maintain and ensure that all cooked proteins are at proper serving temperature.
  • Inspect chicken and other raw proteins for acceptable quality standards prior to marinating or grilling.
  • Clean and sanitize the entire work area including all equipment, tools, storage containers, grills and hoods.

Description du poste

El Pollo Loco is hiring a Grill Master (Cook) in the United States. You will prepare grilled and hot food items, marinate and season, and ensure presentation meets our flame-grilled standards to deliver a best-in-class guest experience. The role emphasizes adherence to guidelines and quality control in a fast-paced kitchen environment.

Compensation ranges from $20.50 to $22.00 per hour. Previous customer service or food service experience is preferred but not required, and there are growth

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