Grill Cooks

Harriet; Charlotte (NC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Full tips

Health insurance

Dental insurance

Vision insurance

PTO

Employee discounts

Flexible scheduling

Growth opportunities

Job summary

Harriet’s Hamburgers in Charlotte, NC is seeking a Grill Cook to join the BOH team. You’ll cook to our high standards, assemble orders quickly, and work with a collaborative team on a fast-paced line.

We value hands-on cooks with knife skills, health-safety knowledge, and a team-first attitude. This role offers growth as we expand with more locations and a culture that rewards initiative and reliability.

Qualifications

• 1–2 years of professional kitchen experience.
• Culinary degree or comparable experience welcomed.
• Confident knife skills and ability to work a busy line.
• Working knowledge of health safety standards.
• Strong organization and a process-oriented mindset.
• Hands-on, team-first attitude and willingness to learn.

Responsibilities

• Prepare and cook menu items to our highest standards in a fast-paced kitchen.
• Assemble food and drink orders quickly and accurately.
• Support kitchen teammates to ensure guest satisfaction.

Skills

Kitchen experience

Knife skills

Team player

Fast-paced work

Willingness to learn

Process-oriented

Education

Culinary degree or experience welcome

Job description

Grill Cook / BOH Team Member

Harriet’s Hamburgers

Reports To: Chef – Kitchen Manager

About the Role

The line is where it all comes together. As a Grill Cook at Harriet’s Hamburgers, you’re cooking with the best ingredients for guests who can taste the difference. If you take pride in your craft and want to work alongside people who care as much as you do, this is your kitchen.

What You’ll Do

• Prepare and cook menu items to our highest standards in a fast-paced kitchen
• Assemble food and drink orders quickly and accurately
• Support your kitchen teammates and make sure every guest leaves happy

What We’re Looking For

• A genuine passion for food and the craft behind it
• 1–2 years of professional kitchen experience (culinary degree or comparable experience welcome)
• Confident knife skills and comfort working a busy line
• Working knowledge of Department of Health food safety standards
• Strong organization and a process-oriented mindset
• A hands-on, team-first attitude — you jump in before anyone has to ask
• Willingness to learn, take direction, and grow — kindness is on the menu here, too

Pay

Hourly wage + average hourly tip earnings — yes, BOH gets full tips!

Benefits

• Equitable, competitive compensation — hourly pay plus full tips
• PTO, health, dental & vision insurance — for full-time employees
• Employee discounts — on the food you’ll be proud to make
• Flexible scheduling — school, family, sports, life
• Real growth — we promote from within and we’re serious about teaching you business and culinary skills

Growth Opportunities

We’re opening multiple locations in the coming years, and we’re looking for team members ready to grow with us — from #BeGoodCrew Trainer and Cross Trainer to Shift Manager and beyond. Our high retention rate isn’t an accident: people stay because they’re valued from day one.