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Grill Cook - Work Mon-Fri!

Lancer Hospitality

McLean (VA)

On-site

USD 35,000 - 55,000

Full time

30+ days ago

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Job summary

An established industry player is seeking an experienced cook to join a dynamic kitchen team at a corporate dining location. This role offers the chance to work in a fast-paced environment, preparing high-quality meals while adhering to safety standards. With a focus on personal growth and development, this position provides a Monday to Friday schedule, competitive benefits, and a supportive atmosphere. If you are passionate about culinary arts and thrive in a collaborative setting, this is the perfect opportunity for you to shine and advance your career in the foodservice industry.

Benefits

Weekly Pay
Medical (FT Employees)
Vision
401k
Paid Time Off
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Commuter Benefits (Parking and Transit)
Sick Time
Discount Program

Qualifications

  • 1+ year of culinary experience in a high-volume establishment.
  • Knowledge of proper culinary methods and techniques.

Responsibilities

  • Maintain quality and portion control for meals.
  • Prepare food and ensure proper storage and handling.

Skills

Culinary Experience
Attention to Detail
Customer Service
Food Safety Knowledge
Ability to Multitask

Tools

Kitchen Equipment

Job description

Job Reference Number: 27600
Employment Type: Full-Time , Onsite
Segment:
Dining & Events
Brand: Corporate-Chefs
State: Virginia (US-VA)

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff at our corporate dining location, Mitre! As a cook for Corporate Chefs, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

Enjoy a weekly paycheck, Monday-Friday schedule (7am - 3:30pm), full benefits & more. This unit is metro accessible!

What you'll be doing:
  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes
What we're looking for:

Must-haves:

  • At least one year of prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in a fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.

Nice-to-haves:

  • Weekly Pay
  • Mon-Fri Schedule
  • Medical (FT Employees)
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
About Corporate Chefs:

Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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