Grill Cook - Patient Dining & Growth Opportunities

ARAMARK; Somerville (MA); On-site; USD 42,000 - 46,000; Full time

Job summary

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. You’ll work in a team-focused environment with opportunities for training, growth, and making a daily impact on the dining experience and

Qualifications

• Experience setting up and operating grills in a kitchen environment.
• Knowledge of food safety and sanitation practices.
• Ability to work as part of a team in a hospital dining setting.

Responsibilities

• Set up and operate grills to prepare menu items.
• Cook to order following established recipes and portion controls.
• Maintain food safety and sanitation standards throughout service.
• Assist with prep, station cleanliness, and timely service during peak periods.

Skills

Grill cooking

Food safety

Teamwork

Job description

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. You’ll work in a team-focused environment with opportunities for training, growth, and making a daily impact on the dining experience and