Grill Cook, Part-time

AVI Foodsystems; Pataskala (OH); On-site; USD 17,000 - 25,000; Part time

Job summary

AVI Foodsystems is seeking a Grill Cook for a part-time seasonal role. You will prepare and cook items on the grill, maintain proper temperatures, and help ensure a clean, professional kitchen during busy periods.

Join a team with a strong emphasis on safety, efficiency, and customer service. Weekend availability is required, and the company offers growth opportunities and a supportive, family-oriented culture.

Qualifications

• Part-time seasonal commitment and weekend availability.
• Culinary experience a plus.
• Ability to lift 30 pounds.
• Ability to multi-task in a fast paced environment.
• Must be customer-oriented, organized, and detail oriented.
• Exceptional interpersonal skills and decision making ability.

Responsibilities

• Prepare and cook food for service.
• Maintain proper grill cooking temperatures.
• Ensure that all kitchen equipment is clean and professional in appearance at all times.
• Manage food inventory.
• Maintain a safe work environment.
• Encourage good customer relations through product promotion.

Skills

Culinary experience

Strong work ethic

Lift 30 lbs

Multi-tasking

Customer-oriented

Organized

Detail-oriented

Interpersonal skills

Decision making

Weekend availability

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook, Part-time.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Prepare and cook food for service
• Maintain proper grill cooking temperatures
• Ensure that all kitchen equipment is clean and professional in appearance at all times
• Manage food inventory
• Maintain a safe work environment
• Encourage good customer relations through product promotion

Requirements:

• Part-time seasonal commitment and weekend availability
• Culinary experience a plus
• Strong work ethic
• Ability to lift 30 pounds
• Ability to multi-task in a fast paced environment
• Ability to maintain positive attitude
• Must be customer-oriented, organized, and detail oriented
• Exceptional interpersonal skills and decision making ability
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE