Grill Cook — Growth & Training in Hospital Dining

ARAMARK; Rye (NH); Sur place; USD 21 000 - 26 000; Plein temps

Résumé du poste

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and ARAMARK policies, working in a team-focused, inclusive environment with opportunities for training and growth.

Responsabilités

• Set up and operate grills, cook to order, follow recipes.
• Ensure food safety and sanitation during all kitchen operations.
• Manage prep, portioning, and station cleanliness; support peak service times.

Description du poste

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and ARAMARK policies, working in a team-focused, inclusive environment with opportunities for training and growth.