GRILL COOK (FULL TIME)

Bon Appétit Management Company

Vancouver (WA)

On-site

USD 57,308,160 - 63,038,976

Full time

14 days+

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Benefits offered by this job

Internal Employee Referral Bonus

Job summary

Bon Appétit Management Company is seeking a full-time Grill Cook for Banfield in Vancouver, WA. The role involves preparing grill items, taking orders, and serving customers at the grill station while ensuring food quality, temperature, and presentation.

Responsibilities include following recipes, maintaining safety and sanitation, recording area activity, and assisting with service standards. The position requires two years of grill cooking and customer service experience and offers an internal

Qualifications

  • Two years of grill cooking and customer service experience required.

Responsibilities

  • Takes orders from customers and prepares items requiring short preparation.
  • Serves customers efficiently and ensures food is at the correct temperature and presentable.
  • Uses established tickets and records from area worked during service.
  • Follows recipes and production standards to ensure quality and portion control.
  • Transports pans and equipment safely between stations and storage areas.
  • Stores foods with proper wrapping, dating and rotation procedures.
  • Maintains sanitation and cleanliness of assigned areas and equipment.
  • Addresses customer concerns and reports issues to supervisor.
  • Attends in-service and safety meetings.
  • Maintains good coworker and customer relationships.
  • Performs other duties as assigned.

Skills

Grill cooking
Customer service

Job description

  • We are hiring immediately for a full-time GRILL COOK position.
  • Location: Banfield - 18101 Southeast 6th Avenue, Vancouver, WA 98683.
  • Schedule: Full time; Monday through Friday, 6:00 AM to 2:30 PM.
  • Requirement: Two years of grill cooking and customer service experience is required.
  • Pay Range: $20.00 per hour to $22.00 per hour.
  • Internal Employee Referral Bonus Available.
Job Summary

Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.

Essential Duties and Responsibilities
  • Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
  • Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
  • Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
  • Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
  • Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
  • Resolves customer concerns and reports relevant information and concerns to supervisor.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
Benefits
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
  • Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

Equal Opportunity Statement

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Applications are accepted on an ongoing basis.

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