GRILL COOK (FULL TIME)

Bon Appétit Management Company; Portland (OR); On-site; USD 31,684 - 34,440; Full time

Benefits offered by this job

Employee referral bonus

Job summary

Bon Appétit Management Company seeks grill cooks for full-time roles at Lewis & Clark College in Portland, OR. The position requires one year of grill cooking experience and offers a fixed pay rate of $23.90 per hour. Schedule varies with weekends required, and online applications are accepted only.

Daily duties include taking orders, preparing short items, and serving customers at multiple stations while maintaining food quality, safety, and temperature standards. Competitive benefits may apply.

Qualifications

• One year of grill cooking experience required.

Responsibilities

• Takes orders from customer and prepares items requiring short preparation.
• Completes orders from steam tables and serves customers at multiple stations.
• Serves customers in an efficient, friendly manner following established steps of service.

Skills

Grill cooking

Job description

Job Highlights

• We are hiring immediately for full time GRILL COOK positions.


• Location: Lewis & Clark College - 0615 Southwest Palatine Hill Road, Portland, OR 97219. Note: online applications accepted only.


• Schedule: Full time; Days and hours may vary. Weekend availability is required. More details upon interview.


• Requirement: One year of previous grill cooking experience is required.


• Fixed Pay Rate: $23.90 per hour.


• Internal Employee Referral Bonus Available.

Job Summary

Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.

Essential Duties and Responsibilities

• Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.


• Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.


• Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.


• Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.


• Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.


• Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.


• Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.


• Resolves customer concerns and reports relevant information and concerns to supervisor.


• Attends in-service and safety meetings.


• Maintains good working relationships with coworkers, customers, administrators and managers.


• Performs job safely while maintaining a clean, safe work environment.


• Performs other duties as assigned.

Company Overview

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Equal Opportunity

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.