GRILL COOK (FULL TIME)

Chartwells Higher Education Dining Services; Topeka (KS); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in dining services is seeking a Grill Cook to join their team. This full-time role involves preparing and serving delicious meals at the grill station while ensuring high-quality service and adherence to safety standards. Ideal candidates will be trained on the job, making this an excellent opportunity for those looking to start their culinary career. Enjoy a supportive work environment with various benefits, including free meals and health insurance. If you are passionate about food and customer service, this position is perfect for you!

Benefits

Free meals

Uniforms

Health insurance

401k

Paid time off

Dental insurance

Vision insurance

Life insurance

Disability insurance

Training programs

Qualifications

• No experience necessary; willing to train.
• Ability to follow safety and sanitation standards.

Responsibilities

• Prepare food and serve customers at the grill station.
• Ensure food quality, temperature, and presentation.
• Maintain records and proper food storage.

Skills

Customer Service

Food Preparation

Sanitation Standards

Job description

Join to apply for the GRILL COOK (FULL TIME) role at Chartwells Higher Education Dining Services

Job Details

1. Location: Washburn University, 1700 SW College Avenue, Topeka, KS 66621
2. Schedule: Full time, Monday - Friday, 6:30 am - 2:30 pm (more details upon interview)
3. Requirements: No experience necessary; willing to train
4. Perks: Free meals, uniforms, health insurance, 401k
5. Pay Range: $13.00 - $16.00 per hour

Application Process

Apply online or text JOB to 75000 and search for requisition ID 1408341. Applications are accepted ongoing until the position is filled.

Job Summary

Prepares food and serves customers at the grill station, ensuring high-quality food service according to standards and regulations.

Responsibilities

• Take orders, prepare items, serve customers efficiently and courteously.
• Ensure food quality, temperature, and presentation.
• Follow safety and sanitation standards.
• Maintain records and proper food storage.
• Clean and sanitize work areas and equipment.
• Address customer concerns and report to supervisors.
• Participate in safety and training meetings.
• Collaborate with team members and perform other duties as assigned.

Benefits

Includes training, retirement plans, health programs, discounts, and additional voluntary benefits. Full-time employees also receive medical, dental, vision, life, disability insurance, and paid time off.

Additional Information

We value diversity and are an equal opportunity employer. The position may involve periods of unpaid layoff during school breaks, with potential for year-round work based on business needs.