Grill Cook: Flexible Hours & Growth

Sodexo; Johnson City (TN); On-site; USD 16,000 - 23,000; Full time

Benefits offered by this job

Paid time off

Medical benefits

Dental coverage

Vision coverage

Tuition reimbursement

401k plan

Discount programs

Job summary

Sodexo is hiring a Grill Cook at EAST TENNESSEE STATE UNIVERSITY in Johnson City, TN. This full-time role requires flexible shifts, a strong team mindset, and a customer-focused approach to food service.

You'll prepare and present hot and cold dishes across breakfast, lunch, and dinner, operate grill and kitchen equipment, and maintain quality and safety standards. Prior experience is helpful but not required; training is provided.

Qualifications

• Team-oriented, adaptable, reliable, and able to maintain a healthy and safe working environment.
• 0-2 years of related experience is beneficial.

Responsibilities

• Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold items for Breakfast, Lunch, Dinner and Special/Catered Events.
• Read and measure/mix ingredients according to recipe(s).
• May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Job description

Sodexo is hiring a Grill Cook at EAST TENNESSEE STATE UNIVERSITY in Johnson City, TN. This full-time role requires flexible shifts, a strong team mindset, and a customer-focused approach to food service.

You'll prepare and present hot and cold dishes across breakfast, lunch, and dinner, operate grill and kitchen equipment, and maintain quality and safety standards. Prior experience is helpful but not required; training is provided.