Grill Cook – Fast-Paced Kitchen, Flexible Hours

American Food & Vending; Cleveland (NC); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Weekly Pay

401K with match

Free meals

Referral bonus

Employee Assistance

Flexible shifts

Health plans

Uniforms provided

Safety shoes provided

Career growth

Job summary

American Food & Vending in Cleveland, NC is seeking a Grill Cook to ensure exceptional dining through accurate grilling, portioning and presentation of menu offerings. The role involves multitasking, high-quality customer service, and maintaining safety standards in a fast-paced kitchen environment.

Responsibilities include cooking and serving at a designated station, utilizing a stove top, flat top, and grill, and adhering to food safety protocols while delivering a memorable guest experience.

Qualifications

• Hospitality/food service experience with grill equipment.
• Knowledge of knife handling and safety.
• Ability to learn quickly in a fast-paced/high-volume environment.

Responsibilities

• Cook, grill and serve menu offerings at a designated station.
• Operate stove top, flat top, and open flame grills.
• Transport food safely between work areas and storage.
• Prepare and serve food per guest specifications.
• Maintain proper food rotation and temperature logs.
• Keep supplies stocked and inventory tracked.
• Set up and break down stations; clean and sanitize equipment.

Skills

Food service

Knife skills

Fast-paced

Self-motivated

Customer service

Cross-training

Tools

Flat top grill

Open flame grill

Job description

American Food & Vending in Cleveland, NC is seeking a Grill Cook to ensure exceptional dining through accurate grilling, portioning and presentation of menu offerings. The role involves multitasking, high-quality customer service, and maintaining safety standards in a fast-paced kitchen environment.

Responsibilities include cooking and serving at a designated station, utilizing a stove top, flat top, and grill, and adhering to food safety protocols while delivering a memorable guest experience.