Grill Cook

NEXDINE Hospitality; Boston (MA); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Health, Dental & Vision

Life Insurance

401(k)

Paid Time Off

EAP

Career Growth

Perks & Rewards

Job summary

NEXDINE Hospitality is seeking a Grill Cook in Charlestown, MA, to prepare breakfast and lunch items to order, operate the grill station, and support the Chef Manager. This full-time role emphasizes reliability and customer service in a fast-paced food service environment.

The ideal candidate has 1–3 years of cooking or grill experience, with a team-focused mindset and a commitment to quality service. Weekly pay at $21.00–$23.00 per hour.

Qualifications

• High school diploma or equivalent.
• 1-3 years' experience in grill/cook or similar role.
• Previous customer service experience in food service.
• Dependable.

Responsibilities

• Cook breakfast and lunch items to order.
• Prepare grill station according to guidelines and stock items.
• Serve food to customers in a timely manner.
• Assist culinary staff at multiple stations as directed.
• Provide excellent customer service, greeting and thanking customers.
• Operate and sanitize all customer service equipment.

Skills

Customer service

Food preparation

Grilling

Education

High school diploma

Job description

Who We Are

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: Grill Cook

Location: Charlestown, MA

Schedule: Monday- Friday, 6:00 am - 2:30 am

Hours: Full Time

Hourly Pay Rate: $21.00- $23.00/hr

Pay Frequency: Weekly - Direct Deposit

What We Offer You

• Generous Compensation & Benefits Package
• Health, Dental & Vision Insurance
• Company-Paid Life Insurance
• 401(k) Savings Plan
• Paid Time Off: Vacation, Holiday, Sick Time
• Employee Assistance Program (EAP)
• Career Growth Opportunities
• Various Employee Perks and Rewards

Job Description Summary

The Grill Cook reports to the Chef Manager or Chef and is responsible for preparing all types, including but not limited to, grilled foods. Responsible for preparing and serving breakfast, lunch and/or catering meals. Assists the Chef Manager or Chef with daily tasks and preparation of meals. The Grill Cook will work the grill and assist the Chef with catering orders and other food prep work as needed.

Grill Cook Responsibilities

• Cook (to order) breakfast and lunch items per customer request
• Responsible for preparation of grill station according to company guidelines
• Stock grill station with all items necessary for service
• Prepare and serve food to customers in a timely manner
• Assist in supporting culinary staff at numerous stations as directed
• Provide excellent customer service to include being attentive, approachable, greeting and thanking customers
• In addition, the Grill Cook operates and sanitizes all Customer Service equipment in a safe and proper manner
• The Grill Cook works with and takes direction from the Chef Manager

Grill Cook Requirements

• High school diploma or equivalent
• 1 - 3 years' experience in similar position
• Previous customer service experience in food service
• Dependable