GRILL COOK

The Avra Group; Boston (MA); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Health, dental, and vision insurance

Opportunities for career advancement

Job summary

The Avra Group in Boston, MA is hiring a Grill Cook for a full-time role. The position entails preparing grilled items, following recipes and standards, and managing multiple orders in a fast-paced kitchen.

The ideal candidate has prior Grill Cook experience, solid grilling techniques, and a commitment to food safety. Availability for evenings, weekends, and holidays is required. Health, dental, and vision insurance are provided.

Qualifications

• Previous experience as a Grill Cook or in a similar role is required.
• Strong knowledge of grilling techniques and food safety standards.
• Ability to work in a fast-paced kitchen and handle multiple orders.
• Excellent communication and teamwork skills.
• Availability to work evenings, weekends, and holidays.
• Health, dental, and vision insurance.
• Opportunities for career advancement.

Responsibilities

• Cook and grill meats, seafood, and vegetables to the desired doneness according to menu specifications.
• Ensure the grill is operating at the correct temperature and is clean and ready for use.
• Monitor food temperatures and adjust cooking times to ensure safety and taste.
• Monitor inventory and assist with other kitchen duties as needed.

Skills

Grill techniques

Food safety

Communication

Teamwork

Availability evenings/weekends/holid</

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

GRILL COOK

Full Time Boston, MA, US

30+ days ago Requisition ID: 1175

Salary Range: $18.00 To $24.00 Hourly

Position Overview:

The Grill Cook is responsible for preparing grilled items, including meats, vegetables, and seafood, according to the restaurant’s recipes and standards. The ideal candidate is skilled in grilling techniques, able to manage multiple orders, and committed to producing high-quality food.

Key Responsibilities:

Grill Preparation:

• Cook and grill meats, seafood, and vegetables to the desired doneness and according to the menu specifications.
• Ensure the grill is operating at the correct temperature and is clean and ready for use.
• Monitor food temperatures and adjust cooking times to ensure food is safe and delicious.

Food Safety:

• Follow all food safety and sanitation guidelines, including proper handling and storage of food items.
• Regularly clean grill equipment and maintain a clean workspace.

Inventory and Supplies:

• Monitor the supply of ingredients for grilled items and inform the kitchen manager of any shortages.
• Ensure food items are properly stored and labeled according to health regulations.
• Work closely with other kitchen staff to ensure that grilled items are prepared and delivered on time.
• Assist with other kitchen duties as needed.

Qualifications:

• Previous experience as a Grill Cook or in a similar role is required.
• Strong knowledge of grilling techniques and food safety standards.
• Ability to work in a fast-paced kitchen environment and handle multiple orders simultaneously.
• Excellent communication and teamwork skills.
• Availability to work evenings, weekends, and holidays.
• Competitive salary based on experience.
• Health, dental, and vision insurance.
• Opportunities for career advancement.

The pay range listed is the reasonable and good-faith estimate of the compensation for this position at the time of posting, as required under Massachusetts pay transparency laws. Actual compensation may vary based on factors such as experience, performance, and business needs.