Grill Cook

Sodexo; Boca Raton (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Grill Cook, where your passion for food and customer service will shine. In this full-time role, you will prepare delicious meals while working in a supportive environment that values work-life balance. Enjoy ongoing training and career advancement opportunities, along with comprehensive benefits such as paid time off and medical coverage. This is your chance to make a positive impact on the community while thriving in your culinary career. Don’t miss out on being part of something greater!

Benefits

Paid time off

Medical benefits

Tuition reimbursement

401k

Flexible work environment

Free shift meals

Transportation support

Parking

Qualifications

• 0-2 years of related experience is beneficial.
• Commitment to a safe working environment.

Responsibilities

• Prepare and present hot and cold food items for various meal periods.
• Read and measure ingredients according to recipes.
• Serve customers at an a la carte station.

Skills

Team-oriented

Adaptability

Reliability

Customer service

Education

High School Diploma or equivalent

Tools

Grill

Fryer

Kitchen equipment

Job description

Location Details

Location Name: NATIONAL COUNCIL ON COMPENSATION INSURANCE UPA, BOCA RATON - 51060001

Location ID: 51060001

Position: Grill Cook

Location: NATIONAL COUNCIL ON COMPENSATION INSURANCE UPA, BOCA RATON - 51060001

Workdays/Shifts: WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $20 per hour - $24 per hour

About Sodexo

Working with Sodexo is more than a job; it’s a chance to be part of something greater. We believe our actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do

As a Grill Cook at Sodexo, you will be a team player and food waste reducer. You’ll prepare nutritious dishes while prioritizing customer service. Your passion for food and warm smile will positively impact those you serve.

Responsibilities include

• Prepare, portion, grill, and present hot and cold food items for various meal periods including Breakfast, Lunch, Dinner, and Special/Catered Events.
• Read and measure ingredients according to recipes.
• Prepare food and serve customers at an a la carte station, operate grill, fryer, and other kitchen equipment.
• Attend work and show up on time for scheduled shifts.
• Other duties as assigned based on business needs.

Candidate Requirements

• Team-oriented, adaptable, reliable, and committed to a safe working environment.
• 0-2 years of related experience is beneficial.

Link to full Job description

What We Offer

• Flexible, supportive work environment enabling work-life balance.
• Ongoing training, development, and career advancement opportunities.
• Comprehensive benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discounts, and more.
• Additional site-specific benefits may include free shift meals, uniforms, safety shoes, transportation support, and parking.

Link to benefits summary

Note: Benefits and duties may vary by location. Discuss any questions during the interview process.

About Sodexo

Our purpose is to create a better everyday for everyone. We focus on improving quality of life and contributing to community progress through food service, catering, facilities management, and other solutions worldwide. We value diversity and inclusion, and are committed to equal employment opportunities. For assistance with the application process, please complete this form.