Green + The Grain — Minneapolis / Prep Service Team Member

Green + The Grain Corporate; Minneapolis (MN); In loco; USD 17.000 - 22.000; Part-time

Vantaggi offerti da questo lavoro

Free Healthy Employee Lunch

Pay Above Industry Standard

Flexible Schedules — No Nights, NoWeek

401(k)

401(k) matching

Competitive salary

Dental insurance

Flexible schedule

Opportunity for advancement

Paid time off

Training & development

Descrizione del lavoro

Green + The Grain Corporate is seeking friendly, hard working team members for a part-time Prep Service role in Minneapolis. You will perform kitchen prep and front-of-house duties, delivering high-quality ingredients and friendly service to guests.

The current schedule requires Mondays, Tuesdays, Wednesdays, and Thursdays with varied partial shifts. We offer opportunities for advancement, plus benefits and paid time off to support our staff.

Competenze

• Must be friendly and reliable with a strong work ethic.
• Experience in fast casual or kitchen prep preferred.
• Able to handle fast-paced service with a smile.

Mansioni

• Follow food safety and cleanliness standards.
• Prepare vegetables, proteins, and dressings to standard.
• Operate kitchen equipment safely and efficiently.
• Read prep instructions and batch recipes accurately.
• Restock ingredients and kitchen supplies as needed.
• Keep prep stations clean and organized throughout the shift.
• Assist with opening and mid-shift duties and restocking.
• Report equipment or food quality issues.

Conoscenze

Friendly

Hard working

Reliable

Descrizione del lavoro

Benefits:

• Free Healthy Employee Lunch
• Pay Above Industry Standard
• Flexible Schedules — No Nights, No Weekends or No Holidays
• 401(k)
• 401(k) matching
• Competitive salary
• Dental insurance
• Flexible schedule
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development

JOB TITLE : EXPERIENCED PREP SERVICE TEAM MEMBER

JOB TYPE : PART TIME

LOCATION : ORACLE / FORUM

CURRENT SCHEDULE NEEDS :

MONDAYS / TUESDAYS / WEDNESDAYS/ THURSDAYS

• Part Time:
• MONDAY - WEDNESDAYS 8:00 AM - 2:00 PM
• THURSDAYS 10:00 AM - 2:00 PM

ABOUT US :

Green + The Grain is a contemporary, local, woman and minority owned, fast casual salad chain based out of Minneapolis, Minnesota.

What began as a food truck has grown into multiple metropolitan locations, with ongoing expansion through franchising.

Our mission is to redefine the fast casual salad experience by delivering exceptional, flavor forward salads crafted with premium quality ingredients, efficiently served in a clean, modern aesthetic.

We’re dedicated to our craft, our employees, our customers, and our franchisees. We are passionate about what we do, and how we do it. Our high standards reflect our commitment to quality, aesthetic and experience, which continue to drive our pursuit of excellence. We are thoughtful and intentional about the products we source and are committed to the development and future growth of our employees and franchisees.

POSITION OVERVIEW :

We’re looking for friendly, hard working, and reliable team members to join our growing team! This dynamic position combines both kitchen prep responsibilities and front of house fast casual service duties, offering variety in your day and a full understanding of our operation. You’ll play a key role in creating a smooth, efficient, and enjoyable experience for our guests by preparing high quality ingredients and delivering top notch service.

BACK OF HOUSE / KITCHEN / PREP RESPONSIBILITIES :

• Follow all food safety practices and cleanliness standards in accordance with company and state/federal guidelines
• Rotate ingredients using FIFO method and monitor freshness throughout the day
• Prep vegetables, proteins, cheeses, herbs, and dressings (when applicable) to standard using proper techniques and portioning
• Operate kitchen equipment safely and efficiently (knives, peelers, processors, etc.)
• Accurately read and follow prep instructions, batch recipes, and checklists
• Assist with restocking ingredients and kitchen supplies as needed
• Keep prep stations clean & organized, throughout the shift.
• Assist with opening and mid shift duties, including cleaning and restocking
• Report equipment or food quality issues