Grace-Based Dining Server — Flexible Campus Hours

WinShape Foundation Inc.; Rome (GA); On-site; USD 28,000 - 36,000; Full time

Job summary

WinShape Foundation is seeking a Server in Dining Services to provide grace-based hospitality to guests across the campus. You will set tables, assist with meals, and help ensure dietary needs are met, delivering warm, transforming experiences.

This role supports the Great Hall and other dining locations, requiring a flexible schedule, physical capability to lift up to 25 pounds, and a commitment to the foundation's values. Training provided.

Qualifications

• Associate's degree or equivalent work experience.
• 0-2 years of hospitality related work experience.
• Self-starter; able to work independently and/or with a team.
• Able to carry and/or lift objects weighing up to 25 pounds.
• Flexible schedule, including nights and weekends.
• Valid driver's license and acceptable driving record.
• Commitment to the WinShape Foundation core values.

Responsibilities

• Provides grace-based hospitality to all guest on campus both during and outside of scheduled meal and snack times.
• Creates a warm, welcoming environment through food service focusing on displays, personalization, and high-quality service.
• Prepares for meals in Dining Hall by setting table with appropriate utensils, linens, centerpieces, glasses, and drink options.
• Ensures all dietary needs are met, acting as a liaison between the guest and the chef.
• Serves meals and breaks in the Great Hall and in various locations on a regular basis.
• Openly communicates with the Food Service team to ensure breaks and meals outside of the Dining Hall are executed with excellence.
• Maintains the stock and cleanliness of self-serve beverage and break areas in the Dining Hall and across the various food service locations on campus.

Skills

Hospitality

Customer service

Teamwork

Problem solving

Education

Associate's degree or equivalent work experience

Job description

WinShape Foundation is seeking a Server in Dining Services to provide grace-based hospitality to guests across the campus. You will set tables, assist with meals, and help ensure dietary needs are met, delivering warm, transforming experiences.

This role supports the Great Hall and other dining locations, requiring a flexible schedule, physical capability to lift up to 25 pounds, and a commitment to the foundation's values. Training provided.