Global FSQA Leader: Food Safety & Compliance

OSI Group

Chicago (IL)

On-site

USD 119,480 - 179,220

Full time

14 days+
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Job summary

OSI Group, a premier global food provider, seeks a senior FSQA leader in Chicago to drive the food safety and quality strategy across a complex facility. You will partner with operations and the NA FSQA team to foster a proactive quality culture in a fast-paced, customer-driven environment.

You will manage a 6–15 person FSQA team, maintain HACCP/food safety plans, and oversee audits, regulatory compliance, and data-driven improvement initiatives.

Qualifications

  • 10+ years in related field preferred
  • Experience with USDA-FSIS regulated products required
  • Knowledge of FDA regulatory framework preferred
  • LEAN/Six Sigma and continuous improvement tools preferred
  • Experience in multi-shift leadership roles with direct reports
  • Proven track record in quality leadership and team building
  • Strong writing and verbal communication skills
  • Ability to manage multiple priorities in changing environments
  • Proficient in Microsoft Office Suite

Responsibilities

  • Lead all FSQA department activities and develop OSI’s food safety/quality strategy.
  • Manage 6–15 employees, including hiring and performance management.
  • Ensure compliance with company standards, GFSI, customer standards, USDA/FDA regs.
  • Maintain FSQA records for government requirements and programs.
  • Lead FSQA audits and customer visits as technical liaison.
  • Oversee sanitation programs and HACCP/food safety plans.
  • Conduct root cause analysis and drive CAPA programs.
  • Develop reports on quality performance for management.
  • Participate in new product/process development and plant trials.
  • Maintain labs and oversight of testing and QA suppliers.
  • Develop and lead internal FSQA training and staff development.
  • Stay updated on government food regulations and industry trends.
  • Travel up to 10% domestically; occasional weekends may be required.
  • Ensure safety procedures and incident reporting across site.

Skills

Leadership
Communication
Multi-shift supervision
LEAN/Six Sigma
Microsoft Office
Regulatory knowledge
Analytical skills

Education

BA/BS or equivalent
Food science / microbiology background
HACCP, PCQI, GFSI certs preferred

Tools

Microsoft Office Suite
Quality systems (GFSI)

Job description

OSI Group, a premier global food provider, seeks a senior FSQA leader in Chicago to drive the food safety and quality strategy across a complex facility. You will partner with operations and the NA FSQA team to foster a proactive quality culture in a fast-paced, customer-driven environment.

You will manage a 6–15 person FSQA team, maintain HACCP/food safety plans, and oversee audits, regulatory compliance, and data-driven improvement initiatives.

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