Geriatric Registered Dietitian – PACE Nutrition & Care

Talent-Connect-Now; Los Angeles (CA); In loco; USD 70.000 - 100.000; Tempo pieno

Descrizione del lavoro

Talent Connect Executive Search & HR Solutions is recruiting a Registered Dietitian for a PACE program. The RD will deliver individualized nutrition care to older adults with complex medical needs, working within an IDT to integrate nutrition into comprehensive care plans.

Responsibilities include assessments, care plan development, counseling, documentation, and collaboration with nursing, medical providers, and food service to ensure nutritional adequacy and quality of life for participants.

Competenze

• Current RD or RDN credential through the CDR.
• Strong nutrition assessment, counseling and care planning skills.
• Ability to translate clinical data into practical care plans.
• Effective communication and documentation within an IDT.

Mansioni

• Perform nutrition assessments and monitor weight, intake, hydration and medical history.
• Develop and monitor individualized nutrition care plans.
• Provide nutrition counseling to participants and caregivers.
• Identify nutritional risks and address barriers to adequate intake.
• Participate in IDT meetings and update care plans accordingly.
• Collaborate with food service and clinical teams on dietary needs.
• Coordinate with nursing and providers for integrated nutrition care.
• Document assessments, interventions and progress timely.
• Support quality improvement and PACE compliance.

Conoscenze

RD credential

Nutrition assessment

Counseling

Care planning

Interdisciplinary teamwork

Documentation

Communication

Formazione

Registered Dietitian RD/RDN credential

Strumenti

Electronic Health Records (EHR)

Descrizione del lavoro

Talent Connect Executive Search & HR Solutions is recruiting a Registered Dietitian for a PACE program. The RD will deliver individualized nutrition care to older adults with complex medical needs, working within an IDT to integrate nutrition into comprehensive care plans.

Responsibilities include assessments, care plan development, counseling, documentation, and collaboration with nursing, medical providers, and food service to ensure nutritional adequacy and quality of life for participants.