Geriatric Dining Cook | Patient-Centered, Fine Cuisine

Lenbrook Square Foundation Inc

Atlanta (GA)

On-site

USD 35,000 - 48,000

Full time

14 days+

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Qualifications

Cook and prepare food according to written menus and maintain sanitary kitchen and dining areas.
Promote residents’ rights and uphold the community philosophy.
Develop positive relationships with residents, visitors and regulators with a professional appearance and attitude.
Culinary education is required with strong presentation skills.
Understanding of basic sauce skills, stock skills, butcher skills, basic cooking methods.

Responsibilities

Cook meals according to menus and maintain quality and portion control.
Keep kitchen and dining areas clean and sanitary at all times.
Promote residents’ rights and uphold community philosophy in daily operations.
Foster positive relationships with residents, visitors and regulators while maintaining professional appearance.
Ensure a courteous and professional demeanor in all interactions.

Job description

Cook and prepare food according to written menus, maintain clean and sanitary conditions in the kitchen and dining areas.Must possess and exhibit a positive attitude toward customer service and have a genuine interest in geriatric care and uphold the philosophy of the community.Must possess good customer communication skills.Understand, comply with and promote rules regarding residents’ rights.Promote positive relationships with residents, visitors, and regulators, to include presenting a professionalappearance and attitude.Culinary education is required along with strong presentation skills.Understanding of: Basic Sauce Skills, Stock Skills, Butcher Skills, Basic Food Trends Nation Wide, and Basic Cooking Methods.

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