General Utility Worker I

Aramark; Round Rock (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in food services is seeking a General Utility Worker I to support essential roles in both back and front of house operations. This position plays a vital role in maintaining a safe and sanitary work environment while ensuring compliance with food hygiene regulations. The ideal candidate will be proactive, flexible, and able to work both independently and as part of a team. Join a company that values service and strives to make a positive impact for its employees and customers alike. If you are ready to develop new skills and contribute to a dynamic environment, this opportunity is perfect for you.

Qualifications

• Ability to work independently or as part of a team.
• Flexible approach to hours and duties required.

Responsibilities

• Monitor food and equipment temperatures to ensure safety.
• Maintain cleanliness and hygiene standards in the work area.
• Assist chefs with food deliveries and storage.

Skills

Teamwork

Flexibility

Initiative

Physical stamina

Tools

Personal Protective Equipment (PPE)

Job description

The General Utility Worker I serves a variety of essential back of the house and front of house Food & Beverage (F&B) roles. F&B General Utility Worker II is required to maintain a safe sanitary work environment and required to gain an extensive knowledge of the proper use and cleaning techniques for kitchen equipment.

Job Responsibilities

• Monitor and record food and equipment temperature
• Maintaining a clean and safe working environment including pot/dish wash and deep clean duties
• Attend in-house training sessions.
• Maintain personal hygiene, appearance, and uniform to company regulations always.
• Comply and assist in the promotion and implementation of the company’s health and safety policy.
• Comply and assist in the promotion and implementation of the company’s policies and procedures.
• Ensure all food hygiene regulations are adhered to and assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce are accepted into the units.
• Ensure that all food storage aligns with food hygiene regulations and that stock rotation system is being followed.
• Cleaning duties associated with service and related equipment and/or furniture.
• Preparation of service area and/or service points.

Accurate storage of food items and equipment after service.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Ability to work on own initiative or as part of a team
• Flexible approach to hours and duties
• This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective equipment (PPE).

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.