General Production (Madison)

Tyson Foods; Madison (NE); On-site; USD 35,000 - 42,000; Full time

Benefits offered by this job

Paid time off

401(k) plans

Health benefits

Job summary

Tyson Foods in Madison, NE is hiring for a General Laborer at the Madison Plant General Production. The role involves basic to intermediate knife work, including trimming and removing bones from meat products, with duties across the facility depending on department availability.

The job requires physical stamina, the ability to work in cold and damp or hot environments, and willingness to work a six-day week. Applicants should be prepared for a physically demanding, fast-paced production setting.

Qualifications

• Physical requirements: must be able to stand, walk, bend, stretch, climb, push, pull and reach.
• Ability to lift up to 65 lbs; work in cold, damp or hot environments.

Responsibilities

• Perform basic to intermediate knife work such as trimming and removing bones from meat products.
• Work in different departments of the pork processing facility as available (Harvest/Cut/Converting/Loadout).

Job description

MADISON PLANT GENERAL PRODUCTION

Join our team at Tyson Foods as a general laborer

Job Details

These positions involve basic to intermediate skill knife work, such as trimming and removing bones from meat products. This position could work in any department of this pork processing facility. Physical Requirements: The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation. Must be willing and able to Stand, walking, bending, stretching, climbing, pushing, pulling, and reaching are involved in all areas continuously. Lifting is involved in many areas up to 65lbs. May involve climbing stairs/ladders. These positions work in a cold, damp or hot, humid environment. Will have an option and must be willing and able to work in one of the following environments based on availability.

• Harvest: Includes processing offal products. Environment is wet, humid, and hot. Temperatures are seasonal and can be greater than 90 degrees. Lifting requirement varies from 0-65 lbs. Must be able and willing to work 6 days a week, Monday-Saturday.
• Cut/Converting: Includes further processing of fresh pork products. Environment is cold and damp. Temperature ranges from 35 to 45 degrees. Lifting requirement varies from 0-65 lbs. Must be able and willing to work 6 days a week, Monday-Saturday.
• Loadout: (Madison Distribution Center) Job duties include but are not limited to reading order sheets, locating and retrieving boxes from a two-story rack system, and placing them on a conveyor, with boxes ranging from 9 to 100 lbs or stacks these boxes onto pallets and or arranging them directly in trucks, ensuring proper box orientation and label visibility, with tasks varying based on the order type. Environment is dry and cold. Temperature ranges from 25 to 45 degrees. Lifting requirement varies from 9-100 lbs.

Requirements

Physical Requirements: The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.

THIS LOCATION IS NOT ACCEPTING REHIRES/ESTA PLANTA/LOCACION NO ESTA ACEPTANDO RECONTRATACIONES

Work Shift

A Shift (United States of America)

Relocation Assistance Eligible

No

Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended.

Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.

Benefits

• We provide our team members and their families with paid time off; 401(k) plans; affordable health, life, dental, vision and prescription drug benefits; and more.