General Production -1st

Bell-; Fredericksburg (PA); On-site; USD 32,000 - 42,000; Full time

Job summary

Bell and Evans in Fredericksburg, PA, US is seeking a General Production – 1st shift. This full-time direct labor role supports poultry processing operations and requires flexibility across departments as needed.

Candidates should have strong work history, be able to stand for long periods, lift up to 40 pounds, and comply with safety and quality standards. Legal authorization to work in the United States is required, with willingness to work in hot, cold, wet and noisy conditions.

Qualifications

• Adhere to safety, quality and processing speed standards.
• Ability to work in hot, cold, wet and noisy conditions.
• Able to stand for extended periods and lift up to 40 pounds.
• Willing to work across departments as needed.
• Legal authorization to work in the United States.

Skills

Safety compliance

Stamina to stand long periods

Lift up to 40 pounds

Work in hot/cold/wet/noisy

Legal authorization to work in the US

Job description

General Production -1st

Full-time Regular Direct Labor Fredericksburg, PA, US

2 days ago Requisition ID: 4610

Join the Company that is 100% committed to moving the bar higher. Your future belongs at the home of the Excellent Chicken…Bell and Evans!

Qualifications:

Breast Debone 1st shift

• Ability to adhere to Company policies and procedures
• Perform job duties according standards set for safety, quality and processing speeds
• At least 18 year of age
• Legal authorization to work in the United States
• Willing to work in a variety of conditions, hot, cold, wet and noisy.
• Willing and able to work around industrial equipment, stand for several hours, lift/push/pull up to 40 pounds, repetitive use of the arms, wrists and hands.
• Although typically assigned a single department, production and staffing needs will dictate periodic changes. All applicants must be willing and able to work in other departments and positions as needed and assigned.

Education and Experience (Due to the high volume of applicants, only those who meet the minimum qualifications will be selected for interviews):

• Strong work history, demonstrated ability to dedicate to a job
• Previous poultry production experience OR previous experience in a food manufacturing environment