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McDonald's is seeking a General Manager/Supervisor to lead a high-volume restaurant and ensure delivery of McDonald's Quality, Service, and Cleanliness standards. You will partner with owners to set goals and map out plans to achieve them.
You'll manage a team of managers, provide coaching and direction, and oversee hiring and development to ensure the right people are in place for future success. This role requires prior GM experience in McDonald's operations.
This position is responsible for running a profitable restaurant(s) and for making sure they meet McDonald’s critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The General Manager/Supervisor works with owners to set the restaurant’s goals and creates a plan to achieve the goals.
To meet restaurants goals, the General Manager/ Supervisor doesn’t work alone. He or she leads a team of other managers of various levels, each with specific responsibilities in the restaurant. This means helping them to set their own goals, following up on their progress, and providing coaching and direction to improve the store and departments.
The General Manager/ Supervisor will also oversee hiring and development of store managers to make sure that the restaurant has the right team to lead into the future.
Ideal candidates should have previous General Manager experience with McDonalds running high volume locations. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.
Along with competitive pay, this role is is eligible for incredible benefits including:
RMHC Medical insurance with additional dental and vision options
This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.