General Manager, Restaurant — Luxury Hospitality Leader (Benefits)

Sbe-Restaurant-Group; Palm Springs (CA); On-site; USD 72,000 - 98,000; Full time

Benefits offered by this job

401(k)

Health insurance

Paid time off

Vision insurance

Job summary

Sbe-Restaurant-Group is seeking a General Manager for the V Capri Hotel by HQ in Palm Springs, CA. The GM will lead daily operations, drive profitability, and develop a high-performing team to deliver outstanding guest experiences.

The role requires hands-on leadership, strong financial understanding, and the ability to balance brand standards with operational excellence in a luxury hospitality setting.

Qualifications

• Minimum five years’ restaurant management in high-end service environment.
• Strong ability to lead and develop high-performing teams.
• Solid understanding of restaurant financials, labor management, and cost controls.
• Excellent communication, organizational, and problem-solving skills.
• Ability to work flexible hours including nights, weekends, and holidays.

Responsibilities

• Oversee all daily restaurant operations to ensure quality, efficiency, and consistency.
• Maintain high standards of food quality, service, cleanliness, and safety.
• Ensure compliance with health, safety, labor, and alcohol service regulations.
• Lead service execution during peak hours to deliver exceptional guest experiences.
• Resolve guest concerns promptly and professionally.
• Manage and control labor, food, beverage, and operating costs.
• Analyze P&L statements and take corrective actions to meet financial goals.
• Drive sales growth through marketing initiatives and local promotions.
• Oversee inventory management, ordering, and vendor relationships.
• Hire, onboard, train, coach, and develop restaurant leadership and hourly team members.

Skills

Leadership

Restaurant management

Financial acumen

Communication

Problem solving

Flexibility

Education

High School Diploma or equivalent

Job description

Sbe-Restaurant-Group is seeking a General Manager for the V Capri Hotel by HQ in Palm Springs, CA. The GM will lead daily operations, drive profitability, and develop a high-performing team to deliver outstanding guest experiences.

The role requires hands-on leadership, strong financial understanding, and the ability to balance brand standards with operational excellence in a luxury hospitality setting.