General Manager - Lead Restaurant Ops & Growth

Flynn Group; Cambridge (MD); On-site; USD 44,000 - 65,000; Full time

Benefits offered by this job

Great Bonus Program

Same Day Pay

Flexible Schedules

Professional Growth

Free Meals

Retirement Plan

Medical Insurance

Dental Insurance

Vision Insurance

Optional Insurance Programs

Tuition Reimbursement

Employee Assistance Program

Job summary

Flynn Wendy’s, part of the Flynn Group, operates Wendy’s restaurants across multiple states. As General Manager, you will lead the restaurant, mentor staff, and drive operational and financial performance to meet customer expectations.

The role emphasizes hands-on leadership, culture embedding, and accountability for food quality, service, and cleanliness, with a strong focus on driving profits and growth within the brand.

Qualifications

• Three years experience working as a restaurant general manager at a quick service restaurant with a heavy drive-thru operation.

Responsibilities

• You will be the leader of your restaurant, mentoring and developing team members so you and your store are successful.
• You will have total operational and financial responsibility for your restaurant.

Job description

Flynn Wendy’s, part of the Flynn Group, operates Wendy’s restaurants across multiple states. As General Manager, you will lead the restaurant, mentor staff, and drive operational and financial performance to meet customer expectations.

The role emphasizes hands-on leadership, culture embedding, and accountability for food quality, service, and cleanliness, with a strong focus on driving profits and growth within the brand.