General Manager-Lead a High-Volume, People-First Restaurant

McDonald's; San Antonio (TX); On-site; Full time

Benefits offered by this job

Paid vacation

Education assistance

Medical, dental, and vision coverage

Service awards

Employee Resource Connection

Adoption Assistance

Matching gifts program

Job summary

A leading fast-food company in San Antonio is seeking an experienced General Manager to run a profitable restaurant. You will lead a team to ensure high standards of quality, service, and cleanliness while pursuing your career growth through various educational benefits. The role requires previous management experience in high-volume locations, preferably within quick service restaurants. Exceptional leadership and coaching capabilities are essential.

Qualifications

• Must be 18 years or older to manage corporate restaurants.
• Experience in high volume locations preferred.
• Background in hospitality or retail is a plus.

Responsibilities

• Run a profitable restaurant meeting customer standards.
• Lead a team of Department Managers to achieve goals.
• Hire and develop Department and Shift Managers.

Skills

Previous General Manager experience

Leadership skills

Coaching

Background in quick service restaurants

Ability to meet customer standards

Job description

A leading fast-food company in San Antonio is seeking an experienced General Manager to run a profitable restaurant. You will lead a team to ensure high standards of quality, service, and cleanliness while pursuing your career growth through various educational benefits. The role requires previous management experience in high-volume locations, preferably within quick service restaurants. Exceptional leadership and coaching capabilities are essential.