General Manager — Lead a Family-First Restaurant Team

Arby's, Inc.; Oacoma (SD); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Health/Dental/Vision Insurance

401(k) Plan

Paid Time Off

Bonus Opportunities

Job summary

A leading fast-food chain in Oacoma is seeking a team leader to inspire and support restaurant employees while ensuring excellent service to customers. Responsibilities include generating schedules, maintaining a clean environment, and managing inventory. Candidates should have 3-5 years of experience in a restaurant leadership role and strong interpersonal skills. This position offers opportunities for professional development and various benefits, including health insurance and paid time off.

Qualifications

• Experience leading a diverse team in a restaurant setting.
• Ability to lift up to 50lbs and prepare sandwiches.
• Punctual and responsible in scheduled shifts.

Responsibilities

• Inspire and support team to ensure customer satisfaction.
• Generate weekly schedules for adequate restaurant capacity.
• Maintain cleanliness and safety in the restaurant.

Skills

People-oriented relationship skills

Ability to work in a fast-paced environment

Strong drive and determination

Education

3-5 years of experience leading a diverse team in a restaurant capacity

Job description

A leading fast-food chain in Oacoma is seeking a team leader to inspire and support restaurant employees while ensuring excellent service to customers. Responsibilities include generating schedules, maintaining a clean environment, and managing inventory. Candidates should have 3-5 years of experience in a restaurant leadership role and strong interpersonal skills. This position offers opportunities for professional development and various benefits, including health insurance and paid time off.