General Manager, Food Service & Operations

AVI Foodsystems, Inc.

Charlotte (NC)

On-site

USD 90,000 - 130,000

Full time

4 days ago

Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations and holidays

Job summary

AVI Foodsystems, in Charlotte, NC, is seeking an energetic General Manager to lead our dining and micro market teams. This full-time position, working Monday through Friday, oversees operations across dining centers and headquarters support functions, ensuring exceptional service and operational excellence.

You will mentor staff, manage budgets, monitor food and labor costs, and drive growth opportunities within a family culture that values teamwork, loyalty, and superior service.

Qualifications

3+ years of demonstrated success leading a team of culinary professionals
Hands-on management style with ability to mentor others
Excellent written and verbal communication skills
Understanding of labor costs, food costs and related factors
Ability to work independently and in a team
Thrives in fast-paced environment with ability to re-prioritize

Responsibilities

Mentor, lead, and develop the food service team
Conduct staffing, interviewing, training, and performance reviews
Manage the budget and ensure adherence to financial parameters
Maintain inventory levels per client and company guidelines
Interact professionally with clients, executives, and hourly team members
Provide prompt, accurate information to clients and management

Job description

You will mentor staff, manage budgets, monitor food and labor costs, and drive growth opportunities within a family culture that values teamwork, loyalty, and superior service.

Get your free, confidential resume review.

or drag and drop your file here.