General Manager — European Trip, No Sundays, 401K & Bonus

Cafe Zupas

Chubbuck (ID)

Sur place

USD 70 000 - 125 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Yearly Europe trip for two
No Sundays
Bonus & 401K
PTO
Two days off set schedule

Résumé du poste

Cafe Zupas is seeking a General Manager to lead daily restaurant operations with a five-day set schedule and an exceptional yearly Europe trip for two. The role offers no Sundays, a strong bonus plan of $25k on average, and a comprehensive 401K.

You will oversee service, training, and guest experiences in a fast-paced environment, while maintaining high standards and efficiency. Join a team-focused culture that values growth, accountability, and top-tier hospitality.

Qualifications

  • 2–5 years of leadership experience in the restaurant industry.
  • Available to work a five-day, set schedule.
  • Strong leadership and mentoring abilities.
  • Detail-oriented, growth-minded, and a self-starter.
  • Enthusiastic, positive, and driven; thrives in a fast-paced environment.
  • Adaptable to new processes and systems.

Responsabilités

  • Manage day-to-day operations of the restaurant.
  • Develop team members by providing direction and feedback.
  • Implement Café Zupas behaviors that drive a successful restaurant.
  • Foster a culture of positivity and gratitude within the team.
  • Form authentic relationships with guests and coordinate shifts.
  • Partner with District Mentors to achieve larger company initiatives.
  • Be a good coworker and uphold company values.

Connaissances

Leadership in restaurant
Team mentoring
Detail-oriented
Growth mindset
Self-starter
Enthusiastic
Positive attitude
Adaptable

Description du poste

Cafe Zupas is seeking a General Manager to lead daily restaurant operations with a five-day set schedule and an exceptional yearly Europe trip for two. The role offers no Sundays, a strong bonus plan of $25k on average, and a comprehensive 401K.

You will oversee service, training, and guest experiences in a fast-paced environment, while maintaining high standards and efficiency. Join a team-focused culture that values growth, accountability, and top-tier hospitality.

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